The fish canning industry

UNICOP

Sardina pilchardus Walbaum

Morocco is home to a world-renowned treasure: pilchardus walbaum sardines, an oily fish prized for its exceptional taste and quality. These wild sardines are prized not only for their flavor, but also for their low levels of heavy metals, guaranteeing a healthy and safe choice for consumers worldwide. With an overwhelming 66% of the world's catch of this species, Morocco is the undisputed leader in sardine production and export, consolidating its position as a key player in the international market for this prized fish.

UNICOP

Our key figures

Km of coastline

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Total catch: 1.25 million MT/year of which 900k MT (67%) sardines

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of global Pilchardus Walbaum catches

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of the global canned sardine market

MMDH de CA en 2022

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of Moroccan agri-food exports by value

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Export industry: 94% of products are exported to over 100 countries

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direct jobs. 120,000 indirect jobs

UNICOP

The fish canning industry, a pillar of the Moroccan economy

Flagship of national industry

we are proud to be the world's leading exporter of canned sardines and to represent Moroccan excellence and know-how.

Export leverage

The sector accounts for more than 11% of agri-food exports and around 33% of fish exports, playing a crucial role in the national economy.

A pillar of food safety

by ensuring a constant, reliable supply of seafood products, we make a significant contribution to the stability and diversification of the national diet.